Wild About Blueberries Blog
Tips, recipes and more
Fruit Forward: Jam is Summer’s Fruit Spin-Off
Workshops, Recipes & Our Wild Blueberry Lemon Jam Just as night follows day, a deluge of fresh fruits can sometimes lead to jam. Jam is one of summer food’s wonderful spin-offs. When the luxury of copious amounts of fruit surrounds us, jam is a way to utilize our beautiful excess…. Read More
The Summer Games & Wild Blueberries: A Gold Medal in Health & Taste
For Olympic athletes at the top of their game, eating a healthy diet once every four years isn’t enough. While potent nutrient-rich wild blueberries figure prominently in the diets of athletes during competition time, they are also a staple in the years of training that lead up to the big… Read More
July 4th: Big Day for a Small Berry
Wild blueberries and the 4th of July – few other foods do such heavy lifting when we’re feeling patriotic. This deeply loved fruit is bursting with healthful antioxidants that have dominated the news for their role in preventing cognitive decline, and even more recently, their potential to lower cholesterol. But the best thing about… Read More
Enter the Strawberry
A Season of Picking, Festivals & Shortcake Begins by Greencolander When strawberries are in season, no one will blame you for dropping everything to get to the nearest fruit stand – whether it’s an expanse that covers acres, or just a girl with a glass jar and a folding table. Cartons… Read More
Be a Culinary Star!
Delicious Wild Blueberry Dishes Will Turn You Into a Top Chef Why do chefs love cooking with wild blueberries? Steve Corry, Owner and Chef at Portland’s 555 and Petite Jacqueline Restaurants (and a Food & Wine pick for its 10 Best Chefs) breaks it down: deeper color and more intense flavor… Read More
Wild Blueberry Favorites – Your Top 5 Recipes
Need a Healthy Eating Idea? These Favorites are Tried, True & Blue Looking for a new dining or dessert idea that’s big on health and just as big on taste? We’ve assembled the top most-viewed recipes from wildblueberries.com from the last twelve months and made them into our – that is, your … Read More
May is National Salad Month
Rediscover a Side with Style by L. Marie Of all the outrageous food holidays (National Catfish Month? National Root Beer Float Day?), a month devoted to salads may seem on the surface to be the most unnecessary. We are more than versed in the cafeteria or grocery store salad bar, after… Read More
Dig In: Purple Potatoes Have Vibrant Health Benefits
by razvan.orendovici Ever wish your favorite comfort food had a bit more pizzazz? It may be high time to diversify from your average meat and potatoes dinner, and this brightly colored vegetable is just the thing. The skin of the purple potato provides a shock of color that can snap us… Read More
Round Turned Upside Down! Wild Blueberry Pancakes Take a Savory Turn
by breahn For some, food fun days like National Blueberry Pancake Day herald the wonderful ways to enjoy a breakfast favorite swathed in their favorite companion, the mouth-watering wild blueberry. But for others, such a celebration brings the breakfast blues. A day that celebrates a food with the word “cake” in it… Read More
Oatmeal Homage: Bowl or Bar, It’s Healthy, Hearty Winter Fare
More oatmeal is eaten in January than in any other time of the year. As this month comes to a close, it’s the perfect time to squeeze in a little healthy celebration of National Oatmeal Month. That’s right: January is officially the month when this heart healthy food gets its… Read More
