1 cup frozen Wild Blueberries
1 cup coconut water
1 teaspoon fresh grated ginger*
½ cup frozen pineapple
½ cup peeled orange segments (approximately one orange)

Optional Topping:
orange slice or wedge
  1. Blend all ingredients until smooth.
  2. Garnish glass with orange slice or wedge.
  3. Serve immediately.

*You can substitute ¼ teaspoon ground ginger for fresh.