Wild About Blueberries Blog
Tips, recipes and more
Low Sugar, High Protein Wild Blueberry Breakfast Smoothie
Smoothies are a huge part of life at my house. We drink them like water! We’re mostly creatures of habit, sticking to our favorite blends, but we’ve tried just about every combination possible. My template for the perfect smoothie is this: fruit + greens + fat + protein + liquid…. Read More
Ring in the New Year with a Wild Blueberry Detox Smoothie
The Christmas cookies have come and gone. The green bean casserole has been put to rest. It’s high time for a little detox bevvie–and we’re not talking New Year’s bubbly! We all know that smoothies are a superb way to sneak in all kinds of superfoods, from vitamin K-rich kale,… Read More
7 Fan-Favorite Wild Blueberry Recipes
As the year comes to a close and we think back to all the amazing travel, work, entertaining and eating we have accomplished here in the land of the Wild Blueberry, we thought it would be fun to reveal which recipes you enjoyed the most in 2015. In all, we… Read More
Quick & Easy Wild Blueberry Stuffed French Toast
If you’re expecting a house full of company for the holidays and you need a delicious easy-to-make breakfast then try this amazing Wild Blueberry Stuffed French Toast from our friends at Stonewall Kitchen. It’s truly tasty and requires only a few basic ingredients. Plus, it takes just a few minutes… Read More
Wild Blueberries Cookies: The Perfect DIY Holiday Gift
My sister and I have a great tradition of getting together each year to make homemade holiday gifts. We started doing this back when we were in our 20’s as a way to give gifts to friends and neighbors without spending a fortune. You can imagine the stories we have… Read More
Wild Blueberry Blast Smoothie Bowls to Keep You Energized Through the Holidays
If pretty food photos like this one for a Wild Blueberry Blast Smoothie Bowl whet your appetite and inspire you to try new recipes, then you’re probably grabbing your blender right now! Smoothie bowls are different from traditional smoothies because they’re thicker. So instead of sipping them with a straw… Read More
Perfecting the Scone: A Professional Baker’s #1 Secret
Natasha Holgers didn’t start out as a baker. She studied savory foods in culinary school and worked for years in restaurants. But baking, and specifically pastry, lured her, and finally – about 7 years ago – she resisted the urge no more. Natasha is now pastry production manager at award-winning… Read More
Stonewall Kitchen’s Amazing Wild Blueberry Jam
An interview with Stonewall Kitchen Product Developer Michele Cole Michele Cole’s history with Stonewall Kitchen reaches back to the early days, when two young entrepreneurs named Jonathan King and Jim Stott had the bold idea to launch a specialty food business in Maine after creating their famous Wild Maine Blueberry… Read More
Easy Holiday Braided Breakfast Bread with Wild Blueberry Filling
One of my favorite traditions is to make something special for breakfast on holiday mornings. Since I don’t consider myself a skilled baker, I usually pick a treat that is relatively easy to make, yet still looks impressive. You won’t find me kneading out dough or assembling baklava, that’s for… Read More
Does a Wild Blue Diet Bring Brain Health Benefits?
Can’t remember where you glasses are? What was the name of the dental hygienist? Darn it, what was the name of that spice I needed again! Everyone feels forgetful once in a while. Being somewhat “forgetful” is normal and could become increasingly more common as we grow older—even for healthy… Read More
