Press Releases
New Research Shows Risk of Diabetes May Be Reduced by Eating Blueberries
A breakthrough research study has found that including regular servings of blueberries in one’s diet can have a positive impact on people at risk for Type 2 diabetes, the most common form of diabetes that affects millions of Americans.
Read MoreAntioxidant-Rich Wild Blueberries Named to Top Ten List of “Americas’s Healthiest Superfoods for Women”
Frozen Wild Blueberries Taking the Lead in Redefining Supermarkets’ Frozen Food Aisles
Read MoreNot Getting Enough Fruits and Vegetables? Think Frozen
Frozen Antioxidant-rich Wild Blueberries are Convenient and Just As Nutritious As Fresh.
Read MoreWild Blueberry Health Research Builds Momentum at Annual Summit
Antioxidant-rich Wild Blueberries were the sole focus of discussion at the recent Wild Blueberry Health Research Summit in Bar Harbor, Maine.
Read MoreWild Blueberry Health Research Showcased on National Stage
Leading scientists studying the health properties of Wild Blueberries presented their latest findings related to the positive link between antioxidant-rich berry consumption and disease prevention at the 2009 Berry Health Benefits Symposium.
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